Quantitative estimation of proteins
Which aromatic amino acids are primarily responsible for protein absorbance at 280 nm?
The Bradford assay primarily relies on which dye to measure protein concentration.
What is the purpose of the Folin–Ciocalteu reagent in the Lowry assay?
Which equation represents the Beer-Lambert Law?
To prepare 1 liter of Coomassie Brilliant Blue G-250 reagent,what initial solvent is used to dissolve the dye?
What methods can be used to remove suspended particles from turbid protein samples before measurement?
Given the standard curve equation y=0.02x+0.1 and an absorbance reading of 0.5, what is the concentration of the unknown protein sample?