References

Text Books:

1. An Introduction to Practical Biochemistry, third edition by David T Plummer, McGraw-Hill, c. McGraw-Hill Book Company (U.K.) Ltd., London. 1987.

2. Lehninger Principles of Biochemistry, Fifth Edition by David L. Nelson and Michael M Cox.

3. “Experimental Biochemistry “, Beedu sashidhar rao, Vijay Deshpande, I K International Pvt.ltd; ISBN 81-88237-41-8.

4. Jayaraman J; Laboratory Manual in Biochemistry, Wiley Eastern Limited. 2.

5. JIS K 0070-1992 Test Method for Acidity, Saponification value, Ester value, Iodine value and Hydroxy value of Chemical products and Unsaponifiables.